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| A Section of the Proposed Green Hybrid City |
Several earlier posts in this blog have mentioned it is
better to live in a rural or country area surrounded by greenery rather than in crowded
cities. An earlier post proposed a configuration of farm lands (termed AM farms
for identification) that combined some of the advantages of urban living with
rural life. However many persons are still compelled to, or prefer to, live an
urban life in big towns or cities. That is just as well because the population
of our planet is now around seven billion and with such a heavy population it
is a necessity. A large proportion of humans must continue to live in cities. However,
it is possible to live amidst greenery even in urban settings provided cities
are designed for it. This post proposes the configuration of a city that brings
some of the advantages of a rural life along with its greenery to towns and
cities. The present configuration of a hybrid agricultural –urban city adds
some of the advantages and charm of
rural life to a modern city just as the AM farms added urban advantages
to a rural area.
A hybrid city may be designed by uniformly distributing
agricultural spaces throughout the city. The attached figure shows a possible
configuration where approximately two and a half acre agricultural blocks
alternate two and a half acre housing blocks. Some of the green blocks may be
reserved for urban park grounds. The figure shows a representative section but
it is sufficient to illustrate the concept. The housing blocks may be divided
into smaller lots for individual homes or they may be used for large high rise
complexes.For simplicity the illustration has shown a rectangular grid. In actual practice it would be better to add curves to some of the roads to enhance natural charm. With curved roads the size of individual blocks would vary.
One may ask as to how much extra area the proposed
hybrid city requires as compared to a traditional one. Since about half the
urban area goes into roads and other opens spaces on the average, dividing the remaining half
between green and constructed spaces causes an increase of approximately 50 per
cent only i.e. approximately a large hundred square mile city would become around 150
square miles. It may be somewhat less if a higher density of population is
permitted in the constructed space which is easily possible because of open
green surroundings. It is not a major increase and the additional land used is
proposed to be used for beneficial agricultural use and thus is not wastage of
earth’s precious resources.
The question that arises is that if adding green to a city
is so easy, why such cities rarely exist. The answer is greed. Some cities did indeed begin like that but eventually became crowded. Urban spaces
become expensive as a city grows and there is greed on the part of city
authorities as well as others to sell that land for profit. In order to develop
such cities the master plan has to be strictly maintained with a provision that
city authorities cannot convert the green spaces for other use unless approved
by a two third majority of city dwellers in a city referendum.
It would be necessary to regulate the usage of the
agricultural lots to make them compatible with urban surroundings. Firstly
animals must not be permitted. The farming of food grains (wheat etc.) and oils
seeds (soy beans etc.) may also not be permitted in these small urban farms.
Rather their use must be reserved for vegetable, fruit and flower farming. The
latter are best suited for small farms. In order to ensure that the farm lots
are used appropriately their ownership must remain with the city. The city in
turn may lease these to interested parties for a few years at a time with the
provision that the lease would be cancelled if the lots are misused. Very
limited construction along the northern boundary of these farming lots may be
permitted e.g. a shop/restaurant of no more than 400 square feet with a 400
square feet studio apartment on the first floor for a possible farm hand or the
lease holder along with a temporary shed of no more than 600 square feet for
agricultural storage and use. The northern boundary is suggested here since
that causes least shading on the rest of the land.
Such a city would enjoy lush green surroundings. Note that
every housing lot is surrounded by green. It would also enjoy fresh fruits and
vegetables grown within the city. Existing cities can not be changed
substantially now but this blogger hopes that the present post will catch the
attention of some planners when new cities or extensions of existing cities are
being designed.
The present proposal adds rural jobs and the charm of a rural life to an urban one. Another post in this blog shows how urban charm can be added to rural life along with millions of sustainable jobs that do not vanish when the economy collapses. it is here
UPDATE: April 16, 2013: Today added a name of this city design as AM cities in line with the AM rural design, since both design have an identical philosophy behind them.
The present proposal adds rural jobs and the charm of a rural life to an urban one. Another post in this blog shows how urban charm can be added to rural life along with millions of sustainable jobs that do not vanish when the economy collapses. it is here
UPDATE: April 16, 2013: Today added a name of this city design as AM cities in line with the AM rural design, since both design have an identical philosophy behind them.

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